Edi-Bōl Dinner Series at Alder Creek Cafe

Thanks for wonderful 2020 season of Edi-Bōl!

About Edi-Bōl

For each Edi-Bōl, Chef David Smith prepares a different bowl of mixed seasonal ingredients. Edi-Bōl is inspired by common recipes presented in a fresh fashion, and as Smith notes, “The Edi-Bōl series is a creative way to enjoy old favorites with a new spin.”

Our last Edi-Bōl of the season was on November 5, 2020. Check out the latest offerings from Alder Creek Cafe.