Edi-Bōl Dinner Series

Every Mon
Jul - Sep
Dining icon  |   The Lodge Pavilion   |  5-7PM  

Our popular Edi-Bōl dinner series continues this summer in a new outdoor location at The Lodge Pavilion. Soak up the summertime weather, listen to the live music and dive into your favorite comfort foods with a twist at these popular weekly events.


When: Mondays Evenings; July 7 – Sept. 1
Time: 5-7PM
Cost: $22/bowl; Additional limited menu and drinks for sale
Location: The Lodge Pavilion


SUMMER MENU

July 7 | Poke Bowl

ADDITIONAL MENU ITEMS

Pulled Pork Sandwich
Slow Cooked Pork, House Bourbon Peach Barbecue Sauce, Slaw, Pickle, Served on a Brioche Bun with Chips

Chicken Tenders
Served with Chips

Arugula and Quinoa Salad
Feta Cheese, Shaved Red Onions, Cucumber, Pickled Peppers, Green Apple, Toasted Sunflower Seeds, Meyer Lemon Herb Vinaigrette

Basket of Onion Rings
Served with Ranch and Ketchup

Basket of Tots
Served with Ranch and Ketchup


12850 Northwoods Blvd.
Truckee, CA 96161
(530) 587-9455